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Current catalogue Coles - Canberra - Valid from 07.06 to 13.06 - Page nb 7

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Catalogue Coles 07.06.2023 - 13.06.2023
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Products in this catalogue

Coles Australian Pork Loin Chops Large Tray On sale for 2 weeks **From 10/05/2023 to 20/06/2023, 20 cents from each pack of specially marked Coles Australian Pork Shoulder Roast Boneless, Coles Australian Regular Pork Mince 500g and Coles Australian Pork Loin Chops sold at Coles Supermarkets or Coles online will be donated to the FightMND foundation. Offer not available in conjunction with 10 cents FightMND offer. Double Donation MasterChef quality, starts with Coles ingredients. ai BBQ pork chops with apple & asparagus salad 4 Coles Australian Pork Loin Chops 2 tsp smoked paprika 2 Granny Smith apples, thickly sliced 1 bunch asparagus, woody ends trimmed, halved diagonally 350g pkt Coles Kitchen Green Goddess Salad Kit 1. Heat a greased barbecue grill or chargrill on medium. Sprinkle the pork with paprika. Cook the pork for 4-5 mins each side or until cooked through. S Meanwhile, lightly spray the apple and asparagus with olive oil spray. Cook with the pork for 2-3 mins each side or until lightly charred and tender. . Prepare the salad kit in a bowl following packet directions, reserving one-third of the dressing. Divide the pork and salad among serving plates. Top the salad with apple and asparagus and drizzle with the remaining dressing. ‘ NSW-METRO-0706-23-236364

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Coles Australian Pork Loin Chops Large Tray On sale for 2 weeks **From 10/05/2023 to 20/06/2023, 20 cents from each pack of specially marked Coles Australian Pork Shoulder Roast Boneless, Coles Australian Regular Pork Mince 500g and Coles Australian Pork Loin Chops sold at Coles Supermarkets or Coles online will be donated to the FightMND foundation. Offer not available in conjunction with 10 cents FightMND offer. Double Donation MasterChef quality, starts with Coles ingredients. ai BBQ pork chops with apple & asparagus salad 4 Coles Australian Pork Loin Chops 2 tsp smoked paprika 2 Granny Smith apples, thickly sliced 1 bunch asparagus, woody ends trimmed, halved diagonally 350g pkt Coles Kitchen Green Goddess Salad Kit 1. Heat a greased barbecue grill or chargrill on medium. Sprinkle the pork with paprika. Cook the pork for 4-5 mins each side or until cooked through. S Meanwhile, lightly spray the apple and asparagus with olive oil spray. Cook with the pork for 2-3 mins each side or until lightly charred and tender. . Prepare the salad kit in a bowl following packet directions, reserving one-third of the dressing. Divide the pork and salad among serving plates. Top the salad with apple and asparagus and drizzle with the remaining dressing. ‘ NSW-METRO-0706-23-236364
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