Products in this catalogue
% Violet Crumble Slice Serves 12 pieces Prep5 mins Cook 10-15 mins 1. Place butter and condensed milk into a small saucepan 150g Violet Crumble, chopped into rough pieces and mellover low heat, 200g plain sweet biscuits, crushed 2. Add to biscuits and Violet Crumble in a bowl and mix well. 100g unsalted butter 3. Press firmly into a greased slice pan and refrigerate until set. Ye cup sweetened condensed milk 4. Melt chocolate and oil in small bowl over boiling water. Pour over base and refrigerate until firm. 5. Slice as desired and enjoy. >e@ 200g milk chocolate chopped 2 tsp vegetable oil Click here for more recipe ideas > Wass2 Violet Crumble Choc Violet Crumble Bar 50g Honeycomb Bag $2.00 per 100g 170g-180g = i / WL UCLOCH | - ea im = Nn = WASSS Balfours Frozen Traditional Party Robern Menz Fruchocs Pies or Sausage Rolls 12pk 135g-150g 450g & 600g SA-METRO-1210-22-226656 6
| Name | Details |
|---|
