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Current catalogue Drakes Supermarkets - Easter 2023 - Valid from 29.03 to 04.04 - Page nb 4

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Catalogue Drakes Supermarkets 29.03.2023 - 04.04.2023
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Products in this catalogue

Sweetened Condensed Milk ad ‘ A ad Prop Time: 25min Cook Time: 90 min (plus standing & refrigeration time) Serves: 16 Tay Cake Mixture 2 cups self raising flour, sifted 1 tsp ground cinnamon ees decetn htc} 2 cups coarsely grated carrot % cup walnuts, chopped coarsely ee Mel Meneses Keele ont) PN Nels -Tel] Ie Ye cup sour cream 1can Nestlé Sweetened Condensed Milk 395g UCT 1 Preheat oven to 180°C/160°C fan forced, grease and line 2 x 18cm round cake pans with baking paper. Care L eles I olen ola Milo eae Momo eM ano carrots and walnuts; set aside. 3.In amedium bowl, whisk vegetable oil, eggs, sour cream, Nestlé Sweetened Condensed Milk, and vanilla bean paste until smooth. 4,Mix wet mixture into dry mixture, stir until combined, fold through PLAISTOWE White Cooking Chocolate and pour into prepared See Condensed Milk * $980 ea SAVE $1 Nestle Sweetened Condensed Milk 395g $0.71 per 100g Cire Uo ern | te — 2. SAVE $1 White Wings Premium Self Raising Flour 1kg $2.00 per kg een tse eeic ST ee er for mua el I carrot, peeled into lengths Mi Le Tee to eae) BCT alee toluene ROC] SSO Ne eae malice) Ye cup thickened cream, whipped Pav Fogel 1 can Nestlé Sweetened Condensed Milk 395g 1 tsp vanilla bean paste 180g PLAISTOWE® White Cooking Chocolate, melted pan. Bake for 20 minutes, reduce oven temperature to 160°C/140°C fan forced, bake for a further 35 minutes, or until Leese eRe ct an ohio Meee 5.Meanwhile to make frosting, using an electric mixer to beat cream cheese until light and fluffy. Gradually add PLAISTOWE White Cooking Choc and beat until smooth, fold through thickened cream. Spread icing over the top and sides of cake. Refrigerate 30 Pa Nueces ens loceh elites Sao | |g Fs A $ $ ea ea SAVE $1 SAVE $5 Nestle Plaistowe Cooking Yummy Walnut Kernels 400g Block Chocolate 180g $12.50 per kg $2.22 per 100g

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Sweetened Condensed Milk ad ‘ A ad Prop Time: 25min Cook Time: 90 min (plus standing & refrigeration time) Serves: 16 Tay Cake Mixture 2 cups self raising flour, sifted 1 tsp ground cinnamon ees decetn htc} 2 cups coarsely grated carrot % cup walnuts, chopped coarsely ee Mel Meneses Keele ont) PN Nels -Tel] Ie Ye cup sour cream 1can Nestlé Sweetened Condensed Milk 395g UCT 1 Preheat oven to 180°C/160°C fan forced, grease and line 2 x 18cm round cake pans with baking paper. Care L eles I olen ola Milo eae Momo eM ano carrots and walnuts; set aside. 3.In amedium bowl, whisk vegetable oil, eggs, sour cream, Nestlé Sweetened Condensed Milk, and vanilla bean paste until smooth. 4,Mix wet mixture into dry mixture, stir until combined, fold through PLAISTOWE White Cooking Chocolate and pour into prepared See Condensed Milk * $980 ea SAVE $1 Nestle Sweetened Condensed Milk 395g $0.71 per 100g Cire Uo ern | te — 2. SAVE $1 White Wings Premium Self Raising Flour 1kg $2.00 per kg een tse eeic ST ee er for mua el I carrot, peeled into lengths Mi Le Tee to eae) BCT alee toluene ROC] SSO Ne eae malice) Ye cup thickened cream, whipped Pav Fogel 1 can Nestlé Sweetened Condensed Milk 395g 1 tsp vanilla bean paste 180g PLAISTOWE® White Cooking Chocolate, melted pan. Bake for 20 minutes, reduce oven temperature to 160°C/140°C fan forced, bake for a further 35 minutes, or until Leese eRe ct an ohio Meee 5.Meanwhile to make frosting, using an electric mixer to beat cream cheese until light and fluffy. Gradually add PLAISTOWE White Cooking Choc and beat until smooth, fold through thickened cream. Spread icing over the top and sides of cake. Refrigerate 30 Pa Nueces ens loceh elites Sao | |g Fs A $ $ ea ea SAVE $1 SAVE $5 Nestle Plaistowe Cooking Yummy Walnut Kernels 400g Block Chocolate 180g $12.50 per kg $2.22 per 100g
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