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“Vikings menus are destination focused so at every stop local delicacies are bought from markets and prepared so guests enjoy only the freshest ingredients. And the best part is, drinks, including beer and wine, are complimentary with meals.” Barry Mattheson, Journalist WINTERGARDEN Enjoy an elegant afternoon tea accompanied by the relaxing sound of a string quartet in our elegant Wintergarden. Indulge in freshly made finger sandwiches, scones and desserts, or participate in acalming tea ceremony - all under a canopy of beautiful Scandinavian trellised wood. 24-HOUR ROOM SERVICE Enjoy a quiet dinner in the comfort of your stateroom, a midnight snack or even breakfast in bed with 24-hour room service available seven days a week. On the menu you'll find many of our signature dishes, including our Chairman's favourite: Norwegian poached salmon with a cucumber salad. MAMSEN'S NORWEGIAN DELI Located in the Explorers’ Lounge and named after Mamsen, the Hagen family matriarch, this venue offers Norwegian specialties including waffles, open- faced sandwiches and split pea soup, made according to Mamsen’s recipes. POOL GRILL With its casual poolside atmosphere that invites lounging in the sun and leisurely dips, the Pool Grill is the go-to onboard destination for classics like burgers, grilled seafood and healthy salads. Call us on 138 747 (AU), 0800 447 913 (NZ) or contact your local Viking travel agent 29
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