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Current catalogue Flight Center - Valid from 01.01 to 31.12 - Page nb 15

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Catalogue Flight Center 01.01.2022 - 31.12.2023
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FLAVOURS SET OFF ON A JOURNEY OF GASTRONOMIC DISCOVERY Zealand cuisine Delicious flavours and memorable dining experiences. Meals are often a defining aspect of holidays, and great cuisine is an integral part of every destination. Fresh Produce, Local Flavours Rich in healthy soil, New Zealand is renowned for growing and farming delicious seasonal produce. And thanks to these abundant natural resources, you'll be able to enjoy a host of exclusive dining events in remarkable locations, each of which celebrates the special flavours of a special country. Delicious Everyday Dining Each morning begins with a hearty breakfast, and for lunch, you'll discover local fare in your free time. Many dinners are also included, and your Tour Director is always on hand to offer a recommendation on those nights when you head off on your own Warm Welcomes & Farewells Enjoy a proper introduction and the chance to say goodbye with a memorable meal. At your hotel you'll mingle with new-found friends over a Welcome Dinner. And tie off your holiday in Lake Tekapo at your hotel with a Farewell Dinner. INSIDER EXPERIENCES yy We know that excellent food can make or break a destination. With this in mind, we have included a handful of delicious culinary experiences which help you savour the unique nature of the country. Hangi Feast, Rotorua TY Take part in a traditional feast and experience the warmth of Maori hospitality. On all tours of the North Island, we've included a traditional Hangj feast, which includes a dance performance. Skyline Gondola Lunch, Queenstown Ty Ride the gondola 450 metres above Queenstown to the top of Bob’s Peak for a lunch at Stratosfare Restaurant. Great food and stunning panoramic views of Lake Wakatipu and The Remarkables mountain range are your reward. Farewell Dinner, Lake Tekapo Ww The Rakinui Restaurant at Peppers Bluewater Resort is known for its excellent cuisine. Your Farewell Dinner showcases Mackenzie Country's finest produce, prepared by world-class chefs. New Zealand 2022-23 15

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FLAVOURS SET OFF ON A JOURNEY OF GASTRONOMIC DISCOVERY Zealand cuisine Delicious flavours and memorable dining experiences. Meals are often a defining aspect of holidays, and great cuisine is an integral part of every destination. Fresh Produce, Local Flavours Rich in healthy soil, New Zealand is renowned for growing and farming delicious seasonal produce. And thanks to these abundant natural resources, you'll be able to enjoy a host of exclusive dining events in remarkable locations, each of which celebrates the special flavours of a special country. Delicious Everyday Dining Each morning begins with a hearty breakfast, and for lunch, you'll discover local fare in your free time. Many dinners are also included, and your Tour Director is always on hand to offer a recommendation on those nights when you head off on your own Warm Welcomes & Farewells Enjoy a proper introduction and the chance to say goodbye with a memorable meal. At your hotel you'll mingle with new-found friends over a Welcome Dinner. And tie off your holiday in Lake Tekapo at your hotel with a Farewell Dinner. INSIDER EXPERIENCES yy We know that excellent food can make or break a destination. With this in mind, we have included a handful of delicious culinary experiences which help you savour the unique nature of the country. Hangi Feast, Rotorua TY Take part in a traditional feast and experience the warmth of Maori hospitality. On all tours of the North Island, we've included a traditional Hangj feast, which includes a dance performance. Skyline Gondola Lunch, Queenstown Ty Ride the gondola 450 metres above Queenstown to the top of Bob’s Peak for a lunch at Stratosfare Restaurant. Great food and stunning panoramic views of Lake Wakatipu and The Remarkables mountain range are your reward. Farewell Dinner, Lake Tekapo Ww The Rakinui Restaurant at Peppers Bluewater Resort is known for its excellent cuisine. Your Farewell Dinner showcases Mackenzie Country's finest produce, prepared by world-class chefs. New Zealand 2022-23 15
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