Products in this catalogue
we a Christmas Delights Hamper Delve into this illustrated craft shipper to discover Christmas essentials for everyone to enjoy! Includes: 350g Mac’s Festive Shortbread Shapes * 320g Valley Produce Company Fruit Mince Tarts 8 Pack * 250ml Valley Produce Company Brandy Sauce * 140g The Cocoa Emporium Caramelised Cashew Includes a Brittle 130g Charlotte Piper Fudge - Chocolate + 110g The prey Regimental Condiment Company Cranberry Sauce * 110g The Regimental Condiment Company Mint Jelly * 110g The Regimental Condiment Christmas Chutney * 30g Gingerbread Folk Gingerbread Man Cookie * 50g Charlie’s Melting Moments Vanilla Bean HMPOG $99 or $24.75 x 4 mths Butter Shortbread FESTIVE SHAPES - Bourbon BBQ * 100g Baked BBQ Rice Crackers * 100g Valley Produce Company Roasted Peanuts ¢ 100ml The Regimental Condiment Company Chipotle Steak Sauce * 100g Valley Produce Company Crackerthins - Black Pepper * 75g Gordon Rhodes Beef Brisket. HMPOF $49 or SaepenenrD $24.50 x 2 mths a & c. Jam Fancy Hamper A little bit of everything you fancy presented in this illustrated craft shipper. Includes: 300g Jens Traditional Biscuits Jam Drop * 300g Jens Traditional Melting Moments * 110g The Regimental Condiment Company Strawberry Conserve ¢ 110g The Regimental Condiment Company Blackberry & Raspberry Conserve * 110g The Regimental Condiment Company Seville Orange Marmalade * 2x 2g Whittard Tea Bags. a HMPOE $49 or $24.50 x 2 mths . Cras \ er ~ = * Ce Yo 2 A 2 er e{_* A 4 or jn vor, pv. Sweet Treats Hamper = <—_S— A treasure trove of treats for those with a sweet tooth, this illustrated craft shipper is crammed full with delectable goodies. Includes: 200g Hugos Clikclaks * 200g Hugos Chocolate Raspberries * 180g The Cocoa Emporium Milk Chocolate Roasted Almonds * 170g Mac’s Shortbread Fingers ¢ 140g Danny’s Toffee Thins * 80g The Regimental Condiment Company Honey Popcorn ¢ 45g Scorched Peanut Bar ¢ 2 x 2g Whittard of Chelsea English Breakfast Tea Sachet. HMPOD $49 or $24.50 x 2 mths SHORTBREAD FINGERS 12 TO ORDER | PHONE 1300 : | MAIL FORM ON PAGE 225 | ONLINE AT
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