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Current catalogue The Good Guys - Valid from 03.10 to 31.10 - Page nb 7

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Catalogue The Good Guys 03.10.2023 - 31.10.2023
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Products in this catalogue

CONTEMPORARY COOKTOPS Get dinner on the table in record fime with hese sleek, modern cooktops that use precise temperature control to deliver quick cooking and tasty meals |ASKO 60em ‘Gas Cooktop HGI666AD ‘An enomel surface «nating stops piled food rom scking MULTI-TASKING MICROWAVES |ASKO 45cm Combination Microwave Oven, Sceir Aninnovatve inverter microwave ‘system dlvers evenly hasted rests without auetble 50 you ‘confi more int |ASKO 45cm Combination Microwave Oven Anthracite ‘OcMB487A Cock your way with 120 programs pis the abityto microwave, bake, gill even ‘conbive oven and microwave sings, Pore emo ontry pitas Peeler 0 10 Tey, TIPS FOR THE PERFECT ROAST START ATROOM TEMP To ensure meat roasts. evenly, remove itfrom the fridge and let itreach room temp before you start cooking. COMBINE METHODS Consider pan-searing meat on the cooktop before roasting, or ne steam and LETITREST Istempting to dig in straight away, but letting your roast rest for 10-20 minutes lets the natural juices redistribute for perfectly tender meat.

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CONTEMPORARY COOKTOPS Get dinner on the table in record fime with hese sleek, modern cooktops that use precise temperature control to deliver quick cooking and tasty meals |ASKO 60em ‘Gas Cooktop HGI666AD ‘An enomel surface «nating stops piled food rom scking MULTI-TASKING MICROWAVES |ASKO 45cm Combination Microwave Oven, Sceir Aninnovatve inverter microwave ‘system dlvers evenly hasted rests without auetble 50 you ‘confi more int |ASKO 45cm Combination Microwave Oven Anthracite ‘OcMB487A Cock your way with 120 programs pis the abityto microwave, bake, gill even ‘conbive oven and microwave sings, Pore emo ontry pitas Peeler 0 10 Tey, TIPS FOR THE PERFECT ROAST START ATROOM TEMP To ensure meat roasts. evenly, remove itfrom the fridge and let itreach room temp before you start cooking. COMBINE METHODS Consider pan-searing meat on the cooktop before roasting, or ne steam and LETITREST Istempting to dig in straight away, but letting your roast rest for 10-20 minutes lets the natural juices redistribute for perfectly tender meat.
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